• MEDITERRANEAN BREAKFAST

Buffet-style breakfast, the spread of fresh products from the local market.

Fresh bread, toast, bagels, Milk, Butter, Fresh fruits, cereals, oatmeal, Yogurts, Croissant, homemade jams, honey and spreads, variety of local cheese (sheep, goat, cow), and cold cuts (ham, prosciutto, pancetta, salamis) Eggs (boiled, poached, scrambled, sunny-side up, ham and eggs, omelets) Pancakes

• TAPAS CROATIAN STYLE 

Mixed  plate or bites that present local flavors:

Melon & prosciutto, marinated watermelon with basil & goat cheese, zucchini flower & variety of local cheeses

Tuna marinated in olive oil & soya sauce

All paired with local Croatian wines, produced in the area.

• STARTERS

Gazpacho

Oozy Cougette  Risotto

Curried Bulgur with chickpeas

Watermelon salad with cucumber and feta cheese

Fresh spring rolls with peanut sauce 

• FISH DISHES

Sicilian fish (baked with potatoes, rosemary, cherry tomatoes &olives)

Fresh mussels in wine sauce with pasta

Marinated tuna steak with  Dalmatian potatoes &steamed vegetables

Adriatic shrimp & zucchini risotto

• MEAT DISHES

Duck with orange souse & mashed  beetroot

Beef burger with shi-take mushrooms and lemongrass in buns topped with honey, mustard, and baked hazelnuts

Seasoned warm/cold chicken with vegetables, cashews & sesame

• VEGETARIAN, PLANT-BASED, GLUTEN FREE & DAIRY FREE 

The  sample menu is  available upon  request

• SWEET TOOTH/DESERTS 

Vanilla panna cotta with strawberries and mint 

Sponge cake with pear & rum

Mini cheesecake

Fruit salad & ice cream