Breakfasts

GREEK BOWL WITH FRUIT TOPPINGS
EGGS BENEDICT
SELECTION OF SWEET PASTRIES, TOASTS & SCRAMBLED EGGS
OATMEAL BANANA PANCAKES ENGLISH BREAKFAST
SALTY OR SWEET CROISSANT BITES
OATMEAL
GRANOLA WITH YOGURT OR MILK
FRENCH TOAST

Lunch

SPINNACH & GARLIC SAUCE GNOCCI
PASTA SALAD
MEDITERRANEAN LENTILS SALAD
FISH OF THE DAY WITH ASPARRAGUS
CHICKEN CESAR SALAD
BBQ CHICKEN WITH BEANS & RICE
CREAMY PUMPKIN SOUP SERVED WITH FRESH BREAD

Dinner

COTTAGE PIE
PASTA BOLOGNESE
GOURMET BURGER
FIERY CARBONARA
WOK
MEXICAN DINNER: NACHOS & TACOS
RISOTTO
RACK OF LAMB SERVED WITH SAUTÉED VEGETABLES & MASHED POTATOES.

Special Cocktails

PINA COLADA
MOJITO
NEGRONI
PAIN KILLER
RUM PUNCH
WHISKEY SOUR