Coffee, Tea, Yogurts, Toast & Jelly and Cereals, are on offer daily, accompanied by a tropical fruit platter
Eggs Florentine or Eggs from the Forest, bacon & english muffins
Portholes & sausages servd on English muffins
Baked omelette with warm salsa & sausages/bacon
LUNCH
Caribbean chicken salad and fresh bread
Zucchini & Beef Wraps
Seared Tuna Niçoise served with beer bread and a green salad
Jerk Mahi Mahi served with a pineapple salsa salad
Coconut Meatballs with curried rice, banana salsa, tomato & onion sambal and tomato & mango salad
Savoury Chicken Roti served with a tropical Coleslaw
Barbeque pulled pork sliders with German potato salad and pickled vegetables
APPETIZERS
Callaloo Soup or Coconut Curry Butternut Squash Soup
Mahi Mahi Ceviche | with Tortilla Chips
Brie & caramalised onion tarts
Bruschetta
Tzatziki with crudités, crackers or toasted bread slices
Spinach & cheese dip
Hummus & Pita triangles
Pulled pork au gratin
DINNER
Grilled Half Lobster with garlic butter (Steak & pepper sauce when Lobster is out of season), roasted garlic potatoes, parmesan green beans & a leaf Salad
Pork tenderloin with roast balsamic grapes or creamy Dijon mustard sauce accompanied by breadfruit & sweet potato pie, roasted vegetables & a Calypso salad
If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.