Breakfast

Tea, infusions, all types of coffee, fresh juices, smoothies, milk (different types),  bread and toasts, Greek yogurt, cereals, fresh fruits, honey, local jams, tahini and other spreads, cheese and cold cuts, eggs all types, avocados,  pancakes, crepes, croissant, pancakes,  porridge, cakes.

Day 1

Lunch

Tuna  tartar with avocado in sesame lime and ginger sauce

Rukola salad with parmesan flakes and honey vinaigrette

Linguine alle vongole

Dinner

Prawns tempura with sweet chili sauce

Mozzarella with tomato and basil

Beef fillet Wellington

Day 2 

Lunch

Sea bass ceviche with spice fiavor

Dako salad from Crete

Cotolletta of the lamp with kouskous and vegetables

Dinner

Shrimp and mussels sautéed with fresh cream and mustard

Quinoa salad with grilled vegetables and feta

Chicken filet with bacon muse of cheese, pepper, and sauce dijon

Day 3

Lunch 

Squid ink Risotto

Salmon gravlax and scallop salad

Hache Parmentier with potato cream

Dinner

Prawns saganaki with pieces feta cheese

Cous salad chicken and fresh herbs

Monkfish grilled with coriander sauce and polenta

Day 4

Lunch

Grilled vegetables and goat cheese

Italian pasta salad with pesto Genovese

Panko-crusted salmon

Dinner 

Grilled octopus with hummus

Polenta with bell pepper and tomato salad

Chicken carry garam masala

Day 5

Lunch

Steam mussels with aromatic herbs

Chickpea salad with fresh herbs

Osso buco beef with risotto saffron

Dinner

Kritharoto with shrimps [Greek type of risotto

Greek salad with feta cheese

Fillet of sole with shrimp stuffing

Day 6

Lunch

Gaspacho soup

Carpaccio beef salad with tomato cherry and parmesan

Paella alla Valenciana

Dinner

Grilled calamari with pesto sauce

Chimichurri potato salad with fresh herbs

Spaghetti with lobster

Day 7

Lunch 

Salmon mousse with cucumber rolls

Strawberry Caprese salad

Traditional Greek moussaka

Dinner

Fried sea scallop with potato cream and balsamic sauce

Watermelon salad with feta and mint

Fried fish fillet with potato mash and spinach

Desserts

Lemon pie, Panacotta, Tiramisu

Cheesecake with strawberry, millefeuille, Chocolate tart

Crème brulee, Brownies, Souffle chocolate.