**  Free Wings has a highly skilled chef who specialises in Haute Cuisine - if a more traditional style menu is requested this can be arranged, please enquire.  **

PASTA & RISOTTO

SEABASS BAVETTE 
LINGUINE PASTA WITH CLAMS
LINGUINE PASTA WITH LOBSTER A LA TOMATE
HOME-MADE PASTA WITH CUTTLEFISH
SQUID AND SHRIMP RISOTTO
RISOTTO SEAFOOD MIX

SEAFOOD PLATES

BAKED SEAFOOD MEDLEY
TUNA FILLET MEDITERRANEAN STYLE
SAUTEED SQUID WITH ROSEMARY AND LEMON
GRILLED LOBSTER
BAKED FISH WITH POTATOES AND MED AROMAS
POACHED WHITE FISH

MEAT DISHES

SWINE TENDERLION WITH BACON AND POMEGRANATE
BEEF TENDERLION WITH GREEN PEPPER COULIS
SPICED CHICKEN CUBES WITH VEGETABLES