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Catamaran Yacht 'LADY MARIGOT', 8 PAX, 3 Crew, 58.00 Ft, 17.00 Meters, Built 2004, PRIVILEGE ALLIAURA MARINE GROUP, Refit Year Upgrades 2023
Catamaran Yacht 'LADY MARIGOT', 8 PAX, 3 Crew, 58.00 Ft, 17.00 Meters, Built 2004, PRIVILEGE ALLIAURA MARINE GROUP, Refit Year Upgrades 2023
Catamaran Yacht 'LADY MARIGOT', 8 PAX, 3 Crew, 58.00 Ft, 17.00 Meters, Built 2004, PRIVILEGE ALLIAURA MARINE GROUP, Refit Year Upgrades 2023

LADY MARIGOT Yacht Charter Guide

LADY MARIGOT Yacht Sample Menu

Breakfasts

Fresh Fruits - locally sourced mangoes, passionfruits, starfruits, bananas, and more

Fresh Avocado and Egg on Toast

Omelettes with a variety of filling choices 

Local Granola with fresh yogurt and berries 

Powdered french toast with spiced rum maple syrup

English Breakfast with Caribbean Flair - eggs, sausages, bacon, baked beans, toast with jam & jelly

Freshly made bakery pastries 

Cereals 

Lunch

Salads - Chicken Ceasar, Goat Cheese, Caprese, Lucian Garden Salad

Caribbean Rotis with a side salad 

Sandwiches with Tuna Salad, Chicken Salad, Ham and Melted Cheese

BBQ freshly caught Grilled Fish with local sides 

Chicken or Tuna Salad Wraps 

Pasta Salad 

Grilled Shrimp with Side Salad and Potato Salad 

Snacks 

Meats and Cheeses Boards

Fish Bites

Spring Rolls

Fresh fruit platters 

Chips and Dips

Peanuts

Sunset Cocktails 

The Marigot Milkshake!

Pink Palace Delight (Crew Special)

Grenadines Rum Punch

And more of the Captain and Crew Specials...

Dinner

Starters:

Bruschetta

Chicken Satay served with peanut sauce 

Callalou Soup

Fish Cakes with Blue Cheese Sauce

Chicken and Corn Chowder

Main Courses:

*All mains are served with a daily selection of vegetable rice, mixed green salad, steamed local veggies,

  mashed potatoes, potato salad, rosemary potatoes, and more*

Grilled Catch of the Day served with Lemon and Garlic Sauce

Sirloin Steak served with Red Wine Sauce 

Grilled Chicken with Saint Lucian Curry 

Pan Fried Lamb Rack served with Mint Sauce

Pork Fillet served with mushroom sauce

Fettuccine Pasta with assorted local seafood

Desserts

Chocolate Cake and locally made ice cream

Creme Brule 

Homemade Fruit Pies 

Cheesecake served with Rum Sauce

Banana Flambe

Homemade Pumpkin Pie

Standard Ship Bar Includes:

RUM: Chairman's Reserve, Chairman's Reserve Spiced, Mount Gay, Coconut Rum

SCOTCH: Johnny Walker Black, Dewars 12

WHISKEY: Woodford Reserve

GIN: Bombay, Hendrix

VODKA: Tito's, Ciroc (flavor options available upon request)

TEQUILA: Patron

LIQUOR: Disaronno, Baileys, Local Chocolate, and Coffee Varieties 

BEER: Heineken, Piton (St Lucia), Hairoun (St Vincent)

WINE: A selection of French and South American Wines (Red, White, Rose). Champage available at additional cost

MIXERS: Variety of Local Mixers including Tonic, Club Soda, Juices, Soft Drinks, Coconut Water, Water

*The above is our standard bar, which can be adjusted based on preference.

  Additional wine, champagne, whiskey, & liquor available upon request, for added cost.*