DAY 1

Fish soup

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Seabass fillet with vegetables

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Cheesecake

DAY 2

Buffalo mozzarella with tomato, basil and pine nuts pesto

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Veal / Pork medallions in prosecco and mushroom cream with

potato mousseline

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Tiramisu

DAY 3

Octopus salad

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Tuna steak with kuskus, bell pepper and carrot

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Strawberry mousse

DAY 4

Beef Tartar

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Lamb with grilled vegetables

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Carrot Cake

DAY 5

Shrimp Ceviche

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Salmon in cream with homemade ravioli

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Panna Cotta

DAY 6

Vegetable soup

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Beef steak with cooked sweet potatoes and Mediterranean herbs

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Rožata

DAY 7

Mussel and Sea Fannel Tartar

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Fresh fish with Swiss chard
( depends on the fishermans daily catches)

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Chocolate souffle with ice cream